Sauces and seasonings
Spicy BBQ Sauce
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Recipe submitted by DaVita dietitian Beverly from Georgia.
Portions: 16
Serving size: 2 tablespoons
Ingredients
- 2 tablespoons vegetable oil
- 1 tablespoon flour
- 1/4 cup dark corn syrup
- 1/4 cup tarragon vinegar
- 1/4 cup onion, chopped
- 1 cup water
- 2 teaspoon dry mustard
- 2 tablespoons tomato paste
- 1 teaspoon Tabasco® sauce
- 1 teaspoon Kitchen Bouquet® seasoning
- 1/4 teaspoon salt
Preparation
- Stir oil and flour together to make a paste.
- Add remaining ingredients.
- Cook the mixture on low heat until it thickens.
- Brush sauce on baked or grilled meat.
Nutrients per serving
- Calories: 38
- Protein: 0 g
- Carbohydrate: 5 g
- Fat: 2 g
- Cholesterol: 0 mg
- Sodium: 49 mg
- Potassium: 30 mg
- Phosphorus: 4 mg
- Calcium: 2 mg
- Fiber: 0.1 g
Renal and Renal Diabetic Food Choices
- 1/4 vegetable, low potassium
- 1/2 fat

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